PCA agar (Plate Count Agar) is a medium recommended for the standardized enumeration of aerobic bacteria in water, dairy products and foods, cosmetics or pharmaceuticals.
PCA medium is non-selective and relatively rich in nutrients, tryptone, vitamin factors from yeast extract and glucose used as an energy source promote the growth of most bacteria.
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This medium, also called Tryptone Glucose Yeast Agar or Casein-Peptone Dextrose Yeast Agar, meets the specifications given by
the American Public Health Association and ISO 4833.
PCA agar
Suspend the components, dehydrated powder, in water (23.5 in 1000 ml of purified/distilled water). The medium is boiled for a few seconds until the ingredients are completely dissolved.
Sterilize in an autoclave at 121°C for 15 minutes. Pour into sterile Petri dishes and let solidify on a flat surface
◈ In dairy bacteriology, it is recommended to add 1 g of skimmed milk powder per liter of reconstituted medium
The amount of bacteria is expressed in colony forming units per gram (CFU/g), in solid samples and per ml (CFU/ml)
in liquid samples. This value can be determined by several techniques:
Spread plate Method
- Dry the boxes in the oven with the lid ajar.
- At the surface of the medium, transfer 0.1 mL of the sample to be analyzed and its
successive decimal dilutions.
- Inoculate the inoculum on the surface using a sterile spreader.
- Incubate at 30 ± 1°C for 72 ± 3 hours.
Ⅳ. Interpretation
◈ Incubate:
- at 30°C for 72 hours for the detection of mesophilic microorganisms.
- at 55°C for thermophilic microorganisms.
- at 6.5°C for psychrotrophic microorganisms for 10
After incubation, count the colonies on the dishes containing between 10 and 300 colonies. When calculating the actual number of bacteria in the sample, the dilution factor must be taken into account.
When cultured on PCA agar supplemented with milk, caseolytic bacteria form a lighter halo around each colony (milk casein proteolysis)
Bacteria |
Growth |
Staphylococcus aureus |
Good growth, productivity PR ≥ 0.70 |
Escherichia coli |
Good growth, productivity PR ≥ 0.70 |
Bacillus subtilis |
Good growth, productivity PR ≥ 0.70 |